Archive for Names

Taiwan(ese) Taiwanese

This has become a hot button issue in recent weeks.

Do we need such a term?  What does it signify?

Is there any other kind of Taiwanese?

We have Australian English, British English, and American English; we have Canadian / Quebec French and Belgian French and Louisiana French (I love to hear it), and Swiss French…; Caribbean Spanish, Castilian Spanish, Andean Spanish, Rioplatense Spanish, Canarian Spanish, Central American Spanish, Andalusian Spanish, Mexican Spanish…; Taiwan Mandarin, PRC Modern Standard Mandarin (MSM), Sichuan Mandarin, Northeastern Mandarin….

What's the contrasting / distinguishing term for "Taiwan(ese) Taiwanese"?

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Huaxia: pre-Han cognomen of the Middle Kingdom

Iskandar Ding and the Scythians are well known on Language Log.  Now they come together in this reference to Christopher Beckwith's The Scythian Empire:

[click on the illustration to go to the X post and then click again to embiggen the page so that it is easy to read]

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Corn bread palate

[Warning:  graphic content.  If you are squeamish about detailed descriptions of wounded, putrefying human flesh, and excruciating medical treatment without anesthesia, it would be best to avoid reading the ending portion of this post.]

I met a retired teacher here in Gothenburg, Nebraska.  His name is Sydney Kite and he is 81 years old.  I asked him how he got such an unusual surname, and he told me a long story about that, which I shall reduce to a few sentences.

Syd's ancestors were originally English, but to escape religious persecution for their heretical beliefs at the hands of Oliver Cromwell (1599-1658), they fled England and went to the area of Germany that we now refer to as Alsace-Lorraine.  There, they underwent thorough Germanization.

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Respect the local pronunciation: runza and Henri

After I left Omaha and headed westward on Route 30 / Lincoln Highway, I began to notice that every little town along the way with a population of around three thousand or more had a restaurant called Runza.  My instinct was to pronounce that "roon-zuh", but the people around here say "run-zuh".

Because I was not familiar with them, at first I didn't pay much attention to the Runza restaurants, but then I saw a sign that said they made legendary burgers.  Since I'm a burger freak, always in quest of a superior hamburger, by the time I reached Cozad — which somehow has captured my heart, for more than one reason — I decided to stop in and try one.

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Unknown language #10, part 2

[This is a guest post by Martin Schwartz.]

"Unknown language #10" (12/1/17) left all stumped, including a broad range of superb scholars of many languages.  I have no Rosetta Stone for it, but have something that may be called a Russetta or Rusetta (as in ruse) Bone.

First, the mystery text, which was the focus of Language Log Unknown Language #10,  I reproduce it here as was transmitted there:

Ukhant karapet qulkt kirlerek
Iqat ighun chapuq sireleq,
Poghtu Paghytei Piereleq
Azlayn qoghular eliut karapet.

Now, to the above I give a set of verse found in Aleksandr Kuprin's Russian novel Jama ('The Pit'), 1909-1915:

U Karapeta est' bufet
Na bufete est' konfet,
Na konfete est' portret
Ètot samyj Karapet.

'Karapet has a buffet
On the buffet is a bonbon (vel sim.)
On the bonbon is a portrait,
It's the very same Karapet.'

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Language Log asks: Mari Sandoz

In preparation for my run across Nebraska during the month of June, I'm boning up on the land, culture, and history of the state.  It wasn't long in my researches before I encountered the esteemed writer Marie Sandoz (1896-1966).  Hers is one of the most touching stories about a writer, nay, a human being, that I have ever read.  She has much to tell us about her language background and preferences, and how she had to struggle with her publishers to retain them in the face of standardization.

She became one of the West's foremost writers, and wrote extensively about pioneer life and the Plains Indians.

Marie Susette Sandoz was born on May 11, 1896 near Hay Springs, Nebraska, the eldest of six children born to Swiss immigrants, Jules and Mary Elizabeth (Fehr) Sandoz. Until the age of 9, she spoke only German. Her father was said to be a violent and domineering man, who disapproved of her writing and reading. Her childhood was spent in hard labor on the home farm, and she developed snow blindness in one eye after a day spent digging the family's cattle out of a snowdrift.

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Taiwanese in France

On a wall at INALCO (Institut National des Langues et Civilisations Orientales [National Institute for Oriental Languages and Civilizations]) (established 1669) in Paris:

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Café Sogdiana


Photograph by Paula Roberts taken in Samarkand (4/29/24)

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The call / name of the gecko

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Nest: a rare and perplexing surname

By chance, I came across the surname "Gnaizda".  Its phonological configuration puzzled me for a while, but then I began to formulate hypotheses about its origin.  I briefly thought that it might have been Semitic and considered the possibility that it was cognate with "genesis".  It was easy to rule out "genesis", though, because that goes back to the PIE root *gene- ("give birth, beget").

Rather than making stabs in the dark about what language Gnaizda might derive from, I thought it would be more sensible to search for individuals with that surname and see whether there were any pertinent biographical, genealogical, or onomastic information available about them.

The most prominent Gnaizda I found was the civil justice advocate, Robert Gnaizda (1936-2020), who was the General Counsel and Policy Director for the Greenlining Institute based in Berkeley, California.  There are many references to him on the internet.  Unfortunately, the Wikipedia article on Robert Gnaizda does not provide any etymological information about his surname.

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Sound over symbol (and meaning)

Zach Hershey called to my attention a phenomenon about the relationship between speech and writing (and meaning) that I long suspected might well be true, and I even collected plentiful evidence in support of it, but I was never absolutely certain that it was true, namely, that in many cases speakers of Sinitic languages have in mind sounds over characters.  Now, with information provided by Zach, we have proof that Sinitic speakers in some cases are indeed thinking of sounds separately (apart from) hanzi.

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Whimsical surnames

Preface

Because surnames of immigrants in a melting pot like America often end up getting distorted, bowdlerized, prettified, and otherwise transformed from what they were in their original homelands, we cannot take their current form as gospel linguistic truth.  Nonetheless, people who encounter them cannot avoid taking them at their face value, which may cause much merriment or consternation.  Here I will list several puzzling, unusual surnames I have known, but will not make an assiduous effort to arrive at a definitive explanation of their etymology, morphology, or phonology

In grade school, there was a classmate with the surname "Hassapis".  We all assumed that it meant something related to Manneken Pis (like, he couldn't wait), which I wrote about recently.  After googling around for a few moments, I found that a lot of people from Cyprus have that surname, but couldn't find a hint of its meaning.  After still more googling, I found that a variant seems to be "Hasapis", which may be derived from the Greek word "hasapi", meaning "butcher", though I'm not so sure about that. (source)  Other, more fanciful, derivations have been proposed, but I am inclined to believe that it does have something to do with the Greek word for "butcher":

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Butter chicken

Who owns it?

It's sort of like who owns kimchee, Koreans (of course!) or Chinese — we've been through that many times — except that the question of who has the rights to claim they invented butter chicken is ostensibly internecine / intranational rather than international (but maybe not [see below]), as is the case with kimchee.

"India’s courts to rule on who invented butter chicken:  Two Delhi restaurants both claim to have the right to call themselves the home of the original butter chicken recipe" by Hannah Ellis-Petersen, The Guardian (1/25/24)

Judging from the account in The Guardian, the squabbling between the two Delhi restaurants is both picayune and misplaced:

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