Language Log

K Chang asked:

Possible topic for Prof Mair: Any one know what is this "Wang ts Joa" writing system, allegedly a topolect writing system for Chinese?

Here's a specimen of the script in question, from imgur:

On his blog, "Throwing Pebbles", the journalist Yuen Chan describes how hard it is nowadays to find a decent elementary school in Hong Kong that offers instruction in Cantonese, rather than in Mandarin:

"Mother-tongue Squeezed Out of the Chinese Classroom in Cantonese-speaking Hong Kong" (7/22/15)

This despite the fact that Cantonese is the mother tongue of around 90% of the population of Hong Kong.

Jackie and Mimi, Toni Tan's daughters, spotted two interesting products at the Asian supermarket near their home.

Randy Alexander asks:

How do you say this in Chinese?

This seems to be another one of those things where there is no standard name for it. Almost everyone I ask has a different name for it, and they have to think for a moment when I ask then how to say it in Chinese.

A couple of weeks ago, we encountered the case of Chang Chun-ning being asked by her fěnsī 粉絲 ("fans") on the Mainland to change one of the characters in her name that they weren't familiar with:

"7,530,000 mainlanders petition Taiwan actress to change her name" (5/14/15)

After the incident about the bank in China telling Chang Chun-ning to change her name that was quoted and translated by K. Chang here ("Even the bank wanted me to change my name. I've had enough!!!!!!"), there is another clause that finishes her Weibo (microblog) post, as quoted in the China Times article:

In Shanghai, Tom Mazanec recently came across a listing for a kind of tea called Tiě Guāngyīn 铁光阴 (second from the bottom in the photo), which he thought might be a knockoff of the famous Tiě Guānyīn 铁观音. The picture was taken at a restaurant near Fudan University called Xiǎo Dōngběi 小东北 (the name of the restaurant [Xiǎo Dōngběi sīfang cài 小东北私房菜, at the top of the menu] is rather endearingly translated as "The small northeastern dishes").

Tom Hancock sent in this photograph of a poster seen yesterday outside a Shaanxi restaurant just inside Beijing's third ring road:

Guy Freeman sent in this photograph of a beer advertisement in Hong Kong:

From Nancy Friedman (@Fritinancy):

As for menu item #47, your guess is as good as mine. #Berkeley @LanguageLog pic.twitter.com/MlNhu8q4jI

— Nancy Friedman (@Fritinancy) May 4, 2015

A week ago on Thursday (4/23/15), the following article appeared in the Washington Post:  "The world’s languages, in 7 maps and charts".

These maps in the WP are thought-provoking and informative, but it is unfortunate that, like many other misguided sources, they lump all the Chinese languages (which they incorrectly call "dialects") into one. That's terribly misleading.  This would be similar to grouping all the Indo-European languages of Europe as "European" or all the Indo-European languages of India as "Indian".

In "A Sino-English grammatical construction", I wrote about "笑CRY", which consists of a Chinese character and an English word.  Today I'll write about xie死, which consists of a Chinese morpheme spelled with Roman letters and a Chinese character, sǐ 死 ("die").

A couple of weeks ago, we had an extensive discussion of Jackie Chan's famous expostulation about the wondrous effect of his shampoo that went viral on the Chinese internet.

Sveinn Einarsson spotted this photograph of a scene at one of the refugee camps on the Chinese side of the China-Burma border on Tencent News: